I recently tried the food at The Warung and it got me genuinely excited. This recently-opened establishment at Lau Pat Sat is the brainchild of Suka and Juliana, a husband-and-wife team. Suka, a Balinese diving guide, and Juliana, a lawyer with a passion for diving, moved to Singapore and opened a food stall to showcase...
The post The Warung – Balinese Diving Guide’s Hawker Stall Serves Succulent Chicken & Irresistible Homemade Sambal appeared first on Miss Tam Chiak.
